Eggless Coconut Macaroons Recipe |Condensed Milk Coconut Macaroons preparation with step by step photos and a quick video. Coconut macaroons are one of my favorite cookies. I have tried eggless coconut macaroons and it came out very well. Macaroons are soft and chewy. It…

  Ghevar is a traditional Rajasthani dessert. It’s is disc-shaped crunchy sweet made with all-purpose flour. Ghevar is mainly served after pouring sugar syrup or mildly topped with milk rabdi. It mainly prepared during Teej, Holi and Raksha Bandhan festivals in north India. I would…

  Luqaimat Dumplings/Loukoumades Recipe /Lokma Recipe / Greek Sweet Ball preparation with step by step photos and a quick video. Luqaimat is crunchy sweet dumplings. It’s one of Qatar’s most favorite sweet and you can find it in most of the home during festival sessions.…

  Seviyan ki Burfi is an innovative Indian sweet made with vermicelli, desiccated coconut, condensed milk, and chopped cashew. Since vermicelli is roasted in ghee, it adds aromatic. We must choose a fine vermicelli to make the sweet better. If you are bored with traditional…

Rava Laddu Recipe | sooji laddu – sooji ladoo. Rava ladoo is one of traditional dish in southern part of India. It’s one simple dish which could be prepared in less than mins. Sugar levels needs to be adjusted depends their needs. Let’s walk through…